I am totally obsessed with these cupcakes, and for good reason!
If you love those sinfully delicious chocolate snack cupcakes with the perfect white swirls on top and the delightful cream filling then my tricky copycat recipe is for you!
This recipe is extra sneaky because I like to save myself some trouble and use a cake mix and store bought frosting. If you don’t like the idea of using those items then feel free to use your favorite chocolate cupcake recipe and marshmallow frosting. I won’t feel bad!
When I first tried these cupcakes I ate half of them in one sitting and then made another batch, they are that good! Continue reading “Cream-Filled Cupcakes”
Sometimes you just need chocolate… and sometimes you need that chocolate to come easily. So a box of brownie mix comes into the picture… but wait… how can we make this a little more interesting? How about we vamp up that brownie mix and turn it into something gloriously and sinfully delicious? Sounds like a plan!
This happened to me last week. I normally don’t crave chocolate but when I do it hits me by surprise. Thankfully, I had a box mix hiding in my cupboard that was just begging to be played with. I also found a package of Heath Toffee bits (YUM) and to make it even more fantastic I grabbed the instant coffee.
After making the first batch I had to run to the store to buy more ingredients. I made this three times in one week… three times! Partly because I wanted to make sure I had all the ingredient amounts correct, the right oven temp and baking time, aaaaaannnd because it was so stinking delicious that I just couldn’t help myself. Don’t worry, I gave some brownies away and several are waiting for me in the freezer. But trust me, its a challenge to behave around these things! Continue reading “Easy Coffee Toffee Brownies”